The Expanding Role of Mass Spectrometry in Biotechnology

Written by: Gary Siuzdak, Sr. Director of the Center for Mass Spectrometry and Assistant Professor of Molecular Biology at The Scripps Research Institute

Written by Gary Siuzdak, Sr. Director of the Center for Mass Spectrometry and Assistant Professor of Molecular Biology at The Scripps Research Institute. Physical copies of this textbook are available on Amazon.com where both reviewers highly recommend this book for analytical chemistry and biotechnology students. One reviewer suggested that scientists who use the services of a mass spectroscopist should strongly consider adding this book to their library.

Chapter Titles for The Expanding Role of Mass Spectrometry in Biotechnology

  • History
  • Chapter 1: Ionization
  • Chapter 2: Mass Analyzers
  • Chapter 3: Practical Aspects of Biomolecular Analysis
  • Chapter 4: Peptide and Protein Analysis
  • Chapter 5: Protein Profiling
  • Chapter 6: Protein Structure Characterization
  • Chapter 7: Nucliec Acids, Carbohydrates and Steroids
  • Chapter 8: High Throughput Analysis
  • Chapter 9: Pharmacokinetics
  • Chapter 10: Mass Spectrometry in Action
  • Appendix
  • Index
   

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The Expanding Role of Mass Spectrometry in Biotechnology

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